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1) The core of an onion: peeling the rarest common food - featuring more than 100 historical recipes
Author
Pub. Date
2023.
Description
As Julia Child once said, "It is hard to imagine a civilization without onions." Historically, she's been right-and not just in the kitchen. Flourishing in just about every climate and culture around the world, onions have provided the essential basis not only for sautés, stews, and sauces, but for medicines, metaphors, and folklore. Now they're Kurlansky's most flavorful infatuation yet as he sets out to explore how and why the crop reigns from...
Author
Pub. Date
[2022].
Description
A fully illustrated, practical guide that explains how to follow a sustainable approach to food and fashion Live sustainably with style - grow fruits and vegetables, cook them, create natural dyes, then make your own clothes with five full-size pattern sheets. Focused around five crops (blackberry, nettle, onion, red cabbage, and rhubarb) that can be foraged or grown in an allotment, planter, or container, Bella Gonshorovitz— fashion designer, dressmaker,...
4) Fry guys
Author
Series
Fry guys volume 1
Pub. Date
2023.
Description
"Waffle has always dreamed about adventure outside her small town of Spudtown, Idaho. But as it turns out, adventure was dreaming of her, too. One day, Waffle's hometown is invaded by evil UFO-nion Rings. They're big. They're greasy. And they're ready to take all the fries back to their lair. It's up to Waffle and her best buddies, Curly and Sweets, to put an end to the UFO-nion Rings' rampage. That is... if they can!"-- Provided by publisher.
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