A celebration of heirloom vegetables : growing and cooking old-time varieties
(Book)
Author
Published
New York : Artisan, 1998., New York : Artisan, 1998.
Physical Desc
192 pages : color illustrations ; 26 cm
Status
Description
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Copies
| Location | Call Number | Status |
|---|---|---|
| Norwood Public Library - NONFICTION | 635 YEPSEN | On Shelf |
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More Details
Published
New York : Artisan, 1998., New York : Artisan, 1998.
Format
Book
Language
English
Notes
General Note
Includes index.
Description
Introduces hundreds of varieties of vegetables through more than sixty recipes, complete gardening information, descriptions and watercolor illustrations, and a list of mail-order sources for seeds.
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Citations
APA Citation, 7th Edition (style guide)
Yepsen, R. B. (1998). A celebration of heirloom vegetables: growing and cooking old-time varieties . Artisan.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Yepsen, Roger B. 1998. A Celebration of Heirloom Vegetables: Growing and Cooking Old-time Varieties. Artisan.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Yepsen, Roger B. A Celebration of Heirloom Vegetables: Growing and Cooking Old-time Varieties Artisan, 1998.
MLA Citation, 9th Edition (style guide)Yepsen, Roger B. A Celebration of Heirloom Vegetables: Growing and Cooking Old-time Varieties Artisan, 1998.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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