Summer food safety
(eBook)
Contributors
Published
Fort Collins, Colo. : Family and Youth Institute, Colorado State University Cooperative Extension and College of Applied Sciences, 2000.
Physical Desc
1 online resource (4 pages).
Status
Description
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More Details
Format
eBook
Language
English
Notes
General Note
"June-July 2000."
Bibliography
Includes bibliographical references.
Citations
APA Citation, 7th Edition (style guide)
Bardsley, M., & Kendall, P. A. 1. (2000). Summer food safety . Family and Youth Institute, Colorado State University Cooperative Extension and College of Applied Sciences.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Bardsley, Melissa and Patricia A. 1947- Kendall. 2000. Summer Food Safety. Family and Youth Institute, Colorado State University Cooperative Extension and College of Applied Sciences.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Bardsley, Melissa and Patricia A. 1947- Kendall. Summer Food Safety Family and Youth Institute, Colorado State University Cooperative Extension and College of Applied Sciences, 2000.
MLA Citation, 9th Edition (style guide)Bardsley, Melissa., and Patricia A. 1947- Kendall. Summer Food Safety Family and Youth Institute, Colorado State University Cooperative Extension and College of Applied Sciences, 2000.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
Staff View
Grouped Work ID
a0d15dd8-2e62-8ba4-22fc-a780400dfc9b-eng
Grouping Information
| Grouped Work ID | a0d15dd8-2e62-8ba4-22fc-a780400dfc9b-eng |
|---|---|
| Full title | summer food safety |
| Author | melissa bardsley |
| Grouping Category | book |
| Last Update | 2022-06-13 10:33:16AM |
| Last Indexed | 2024-04-27 02:43:50AM |
Book Cover Information
| Image Source | default |
|---|---|
| First Loaded | Aug 15, 2022 |
| Last Used | Apr 27, 2024 |
Marc Record
| First Detected | Oct 25, 2012 12:00:00 AM |
|---|---|
| Last File Modification Time | Jul 31, 2021 04:34:22 AM |
MARC Record
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| 245 | 0 | 0 | |a Summer food safety|h [electronic resource] /|c by Melissa Bardsley. |
| 264 | 1 | |a Fort Collins, Colo. :|b Family and Youth Institute, Colorado State University Cooperative Extension and College of Applied Sciences,|c 2000. | |
| 300 | |a 1 online resource (4 pages). | ||
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| 338 | |a online resource|b cr|2 rdacarrier | ||
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| 490 | 1 | |a Institute briefs ;|v vol. 2, issue 4 | |
| 500 | |a "June-July 2000." | ||
| 504 | |a Includes bibliographical references. | ||
| 505 | 0 | |a Summer food safety / Melissa Bardsley -- Emerging trends in foodborne illness : short term illness with long term consequences / Melissa Bardsley -- Keeping food safe in day care settings / Pat Kendall. | |
| 588 | 0 | |a Online resource; title from PDF caption (viewed October 2012) | |
| 650 | 0 | |a Food|x Safety measures. | |
| 650 | 0 | |a Food handling|x Safety measures. | |
| 650 | 0 | |a Foodborne diseases. | |
| 650 | 0 | |a Day care centers|x Safety measures. | |
| 700 | 1 | |a Bardsley, Melissa. | |
| 700 | 1 | |a Kendall, Patricia A.|q (Patricia Ann),|d 1947- | |
| 710 | 2 | |a Family and Youth Institute (Fort Collins, Colo.) | |
| 830 | 0 | |a Institute briefs ;|v v. 2, issue 4. | |
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