Catalog Search Results
Author
Series
Pub. Date
2022.
Accelerated Reader
IL: MG - BL: 5.6 - AR Pts: 1
Description
Introduce your child to historical methods of food production in the children’s book Future Foods.
How does our food get to us? Learn about the similarities and differences between modern and historical food production methods, as well as different types of food distribution.
Book Features:
• This children’s book features a glossary, after-reading questions, and an extension activity to help develop reading comprehension skills.
• 32...
Author
Series
Pub. Date
2022.
Accelerated Reader
IL: MG - BL: 6 - AR Pts: 1
Description
Introduce your child to the historical and modern context of food production and distribution in the children’s book Natural, Artificial, and Man-Made.
Where does your food come from, and is it natural or modified? Learn about how ancient trade routes and selective breeding have impacted food production and distribution throughout history.
Book Features:
• This children’s book features a glossary, after-reading questions, and an extension...
Author
Series
Pub. Date
[2016]
Accelerated Reader
IL: MG - BL: 5.7 - AR Pts: 1
Description
"Processed Foods helps readers trace the history of food processing, explore the science behind it, understand why we process food, and discuss controversies from an objective viewpoint. The title will engage readers on the topic and help them to weigh the pros and cons as they make their own food decisions."--Publisher's website.
10) Food and farming
Author
Series
Pub. Date
c2009
Accelerated Reader
IL: MG - BL: 8.7 - AR Pts: 2
Description
Presents a global look at how food is traded between countries, including rules that affect trade and how those rules impact people, the environment, and the economy.
Author
Series
Pub. Date
2010
Accelerated Reader
IL: MG - BL: 7 - AR Pts: 1
Description
This book explains the difference between commercial and subsistence farming, and how farms have developed overtime. It engagingly explains what happens to food as it is processed, packaged, and sent to the supermarket. Curious minds will see how their daily meals are enriched and made possible by the toil of the farmer.
13) Food and drink
Author
Pub. Date
c2014
Description
"Students interested in the food and drink marketplace learn what it takes to become young entrepreneurs in the industry. Successful food and drink moguls are spotlighted, and step-by-step instructions are given to jump-start the thought process of starting a business in the food and drink industry. Questions throughout the book challenge critical thinking"--Provided by publisher.