Betty Crocker's new Chinese cookbook : recipes
(Book)
Author
Contributors
Published
New York : Prentice Hall, c1990.
Edition
1st ed.
Physical Desc
138 pages : col. ill. ; 26 cm.
Status
Description
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Copies
| Location | Call Number | Status |
|---|---|---|
| Carnegie Public Library - NONFICTION | 641.5951 CHIN | On Shelf |
| Park County Public Libraries - Guffey Branch (C338) - NONFICTION | 641.5 Cro | On Shelf |
| Silverton Public Library - NONFICTION | 641.595 CHI | On Shelf |
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Subjects
LC Subjects
More Details
Published
New York : Prentice Hall, c1990.
Format
Book
Edition
1st ed.
Language
English
Notes
General Note
Includes index.
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Citations
APA Citation, 7th Edition (style guide)
Chin, L., & Crocker, B. (1990). Betty Crocker's new Chinese cookbook: recipes . Prentice Hall.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Chin, Leeann and Betty. Crocker. 1990. Betty Crocker's New Chinese Cookbook: Recipes. Prentice Hall.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Chin, Leeann and Betty. Crocker. Betty Crocker's New Chinese Cookbook: Recipes Prentice Hall, 1990.
MLA Citation, 9th Edition (style guide)Chin, Leeann., and Betty Crocker. Betty Crocker's New Chinese Cookbook: Recipes Prentice Hall, 1990.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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