Martin Yan's Chinatown cooking : 200 traditional recipes from 11 chinatowns around the world
(Book)
Author
Published
New York : William Morrow, [2002]., New York : William Morrow, ℗♭2002., , [2002].
Edition
First edition.
Physical Desc
xxxv, 364 pages : color illustrations ; 24 cm.
Status
Description
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Copies
Location | Call Number | Status |
---|---|---|
Northern Saguache County Library District - NONFICTION | COOKING | On Shelf |
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Subjects
LC Subjects
More Details
Published
New York : William Morrow, [2002]., New York : William Morrow, ℗♭2002., , [2002].
Format
Book
Edition
First edition.
Language
English
Notes
General Note
Includes index.
Description
A tour of the streets, shops, and restaurants of eleven Chinatowns throughout the world includes those in Honolulu, New York City, Singapore, London, and Sydney, presenting two hundred home-kitchen recipes, from Steamed Whole Fish with Ginger and Scallions to Roast Duck.
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Citations
APA Citation, 7th Edition (style guide)
Yan, M. (2002). Martin Yan's Chinatown cooking: 200 traditional recipes from 11 chinatowns around the world (First edition.). William Morrow.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Yan, Martin, 1948-. 2002. Martin Yan's Chinatown Cooking: 200 Traditional Recipes From 11 Chinatowns Around the World. William Morrow.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Yan, Martin, 1948-. Martin Yan's Chinatown Cooking: 200 Traditional Recipes From 11 Chinatowns Around the World William Morrow, 2002.
MLA Citation, 9th Edition (style guide)Yan, Martin. Martin Yan's Chinatown Cooking: 200 Traditional Recipes From 11 Chinatowns Around the World First edition., William Morrow, 2002.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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