Food storage for safety and quality
(eBook)
Author
Published
[Fort Collins, Colo.] : Colorado State University Extension, 2012.
Edition
Revised 6/12.
Physical Desc
1 online resource (5 unnumbered pages).
Status
Description
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Format
eBook
Language
English
Notes
General Note
"3/00. Revised 6/12."
Citations
APA Citation, 7th Edition (style guide)
Kendall, P. A. 1., & Diamond, N. (. (2012). Food storage for safety and quality (Revised 6/12.). Colorado State University Extension.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Kendall, Patricia A. 1947- and Nancy (Dietician) Diamond. 2012. Food Storage for Safety and Quality. Colorado State University Extension.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Kendall, Patricia A. 1947- and Nancy (Dietician) Diamond. Food Storage for Safety and Quality Colorado State University Extension, 2012.
MLA Citation, 9th Edition (style guide)Kendall, Patricia A. 1947-, and Nancy (Dietician) Diamond. Food Storage for Safety and Quality Revised 6/12., Colorado State University Extension, 2012.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
Staff View
Grouped Work ID
9fe5eb5a-f66d-32b7-bf9f-5aabe033b9c1-eng
Grouping Information
Grouped Work ID | 9fe5eb5a-f66d-32b7-bf9f-5aabe033b9c1-eng |
---|---|
Full title | food storage for safety and quality |
Author | kendall patricia a |
Grouping Category | book |
Last Update | 2022-06-13 10:33:16AM |
Last Indexed | 2024-04-17 01:57:11AM |
Book Cover Information
Image Source | default |
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First Loaded | Jun 17, 2022 |
Last Used | Apr 15, 2024 |
Marc Record
First Detected | Jun 02, 2014 12:00:00 AM |
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Last File Modification Time | Jul 31, 2021 04:31:55 AM |
MARC Record
LEADER | 01812nam a2200469Ia 4500 | ||
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003 | OCoLC | ||
005 | 20140602032338.0 | ||
006 | m o d s | ||
007 | cr ||||||||||| | ||
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086 | |a UCSU20/6.22/9.310/2012/INTERNET|2 codocs | ||
100 | 1 | |a Kendall, Patricia A.|q (Patricia Ann),|d 1947- | |
245 | 1 | 0 | |a Food storage for safety and quality|h [electronic resource] /|c by P. Kendall and N. Dimond [sic]. |
250 | |a Revised 6/12. | ||
264 | 1 | |a [Fort Collins, Colo.] :|b Colorado State University Extension,|c 2012. | |
300 | |a 1 online resource (5 unnumbered pages). | ||
336 | |a text|b txt|2 rdacontent | ||
337 | |a computer|b c|2 rdamedia | ||
338 | |a online resource|b cr|2 rdacarrier | ||
347 | |a text file|2 rdaft | ||
490 | 1 | |a Food and nutrition series. Health ;|v no. 9.310 | |
500 | |a "3/00. Revised 6/12." | ||
588 | 0 | |a Online resource; title from PDF caption (viewed June 2014) | |
650 | 0 | |a Food|x Safety measures. | |
650 | 0 | |a Food|x Storage. | |
700 | 1 | |a Diamond, Nancy|c (Dietician) | |
710 | 2 | |a Colorado State University.|b Extension. | |
830 | 0 | |a Food and nutrition series.|p Health ;|v no. 9.310. | |
856 | 4 | 0 | |u http://hdl.handle.net/10176/co:13383_ucsu2062293102012internet.pdf|z Access online |
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