Guide to washing fresh produce
(eBook)
Author
Published
Fort Collins, Colo. : Colorado State University, Extension, 2010.
Physical Desc
1 online resource (2 pages) : illustrations.
Status
Description
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More Details
Format
eBook
Language
English
Notes
General Note
"3/2010."
Citations
APA Citation, 7th Edition (style guide)
Zander, A., & Bunning, M. (2010). Guide to washing fresh produce . Colorado State University, Extension.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Zander, A and Marisa. Bunning. 2010. Guide to Washing Fresh Produce. Colorado State University, Extension.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Zander, A and Marisa. Bunning. Guide to Washing Fresh Produce Colorado State University, Extension, 2010.
MLA Citation, 9th Edition (style guide)Zander, A., and Marisa Bunning. Guide to Washing Fresh Produce Colorado State University, Extension, 2010.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
Staff View
Grouped Work ID
c6f940dd-eefd-b3a5-1794-bf1b5b1bfc54-eng
Grouping Information
| Grouped Work ID | c6f940dd-eefd-b3a5-1794-bf1b5b1bfc54-eng |
|---|---|
| Full title | guide to washing fresh produce |
| Author | zander a |
| Grouping Category | book |
| Last Update | 2022-06-13 10:33:16AM |
| Last Indexed | 2024-04-27 03:29:48AM |
Book Cover Information
| Image Source | default |
|---|---|
| First Loaded | Jul 14, 2022 |
| Last Used | Feb 16, 2024 |
Marc Record
| First Detected | Apr 26, 2012 12:00:00 AM |
|---|---|
| Last File Modification Time | Jul 31, 2021 04:34:09 AM |
MARC Record
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|---|---|---|---|
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| 003 | OCoLC | ||
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| 245 | 1 | 0 | |a Guide to washing fresh produce|h [electronic resource] /|c by A. Zander and M. Bunning. |
| 264 | 1 | |a Fort Collins, Colo. :|b Colorado State University, Extension,|c 2010. | |
| 300 | |a 1 online resource (2 pages) :|b illustrations. | ||
| 336 | |a text|b txt|2 rdacontent | ||
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| 500 | |a "3/2010." | ||
| 588 | 0 | |a Online resource; title from PDF caption (viewed April 2012) | |
| 650 | 0 | |a Fruit|x Safety measures. | |
| 650 | 0 | |a Vegetables|x Safety measures. | |
| 700 | 1 | |a Bunning, Marisa. | |
| 710 | 2 | |a Colorado State University.|b Extension. | |
| 830 | 0 | |a Food and nutrition series.|p Food safety ;|v no. 9.380. | |
| 856 | 4 | 1 | |u http://hdl.handle.net/10176/co:10665_ucsu2062293802010internet.pdf|z Access online |
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